Feliz Thanksgiving
Are you headed to the grocery store again?
Not sure what you’re cooking tomorrow?
Well, lucky me. I have a sister-in-law who is cooking this year. I’m on deck for my gingersnap, pumpkin flan though. Finger-licking bueno.
I’m reposting the recipes I followed last year — because they are damned good and if you still are looking for dishes with a Latino flavor, well, here you go.
I hope you all are warm and safe and happy and sitting with people you love tomorrow.
Happy Thanksgiving y’all.
Happy Thanksgiving! That flan sounds absolutely amazing. I love me some flan.
Around these parts, we will be capping off a traditional Thanksgiving meal with what has become our traditional Thanksgiving dessert: tres leches. So good.
I named my thankgiving menu…Modern AmeriRican…Pavo…Pernil, arrozz con gandules, and all the traditional american sides with flan and creme brulee as the finishers in my roundup…
I want to try that flan! mmmm!
I hope you had a wonderful Thanksgiving!
Ay Dios mio!
Que delicioso!
I have to make this.
I hope you all had fabulous day of thanksgiving with your families…and I hope you made that flan! Mine turned out great, but I always end up with too much batter.